MEET OUR ROLLS

We offer a range of 10 different Rolls, including 8 regular ones and 2 flavours which change every month. The latter are called our 'Monthly Specials' and are most of the time seasonal flavours! All our Rolls are freshly baked every morning to serve you the most delicious buns in town! All our Rolls are fully plantbased: no diary, no eggs, ect. and contain gluten. 

GLAZE ROLL

Finished with a light icing sugar glaze. The absolute cinnamon experience.

CLASSIC ROLL

Our classic cinnamon roll has a swirl of brown sugar and cinnamon, topped with our signature vanilla frosting. 

APPLE ROLL

Topped with vanilla frosting and a scoop of cinnamon apple pieces.

DOUGH ROLL

Topped with vanilla frosting and a scoop of cookie dough with chocolate chips. 

CARAMEL PECAN ROLL

Topped with vanilla frosting, covered with roasted pecan pieces and a swirl of homemade caramel.

BREAKFAST ROLL

Toast and coffee is so 2020! That's why we introduce you the 'Breakfast Roll': topped with coffee frosting and espresso powder.

NUT ROLL

Topped with pistachio frosting and crunchy small pistachio pieces.

SPECULAAS ROLL

A Belgian classic! Topped with Speculaas - or Biscoff - frosting and a crunch of Speculaas.

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MONTHLY SPECIALS

TWIX ROLL

Meet the Twix Roll—a dreamy swirl loaded with chocolate, homemade salted caramel, and buttery crumble that basically tastes like holiday magic

CARDAMOM ROLL

Inspired by the flavours of Scandinavia: The Cardamom Roll. The Rolls has a filling of cardamom and white sugar (no cinnamon) and is glazed to keep it moist and dense.

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